Écoute de 20 min
#9 L’art du pain et du fromage en France
DeLanguaTalk Slow French: Learn French With Gaëlle | French podcast for A2-B1
#9 L’art du pain et du fromage en France
DeLanguaTalk Slow French: Learn French With Gaëlle | French podcast for A2-B1
évaluations:
Longueur:
24 minutes
Sortie:
30 sept. 2021
Format:
Épisode de podcast
Description
In this episode, Gaëlle will “vous mettre l’eau à la bouche” (make your mouth water) by talking about two all time favourite French foods: cheese and bread. You will discover that good bread is all about the flour you use; and if you don’t want to give a heart attack to your French host, you had better learn how to properly cut a piece of cheese.?You can get free vocab lists as well as read an interactive transcript (which highlights the words as they're spoken) whilst listening via Languatalk.com/blog/podcast/french?via=frenchpod.Looking to learn French fast with a tutor like Gaëlle? Meet a tutor for a trial session here: Languatalk.com/french-tutors-online?via=frenchpod
Sortie:
30 sept. 2021
Format:
Épisode de podcast
Titres dans cette série (100)
#18 Raconter une journée au passé: In this episode, Gaelle gives you real life examples of how to talk about your weekend or your day at work. Because when you want to have a friendly chat with colleagues or friends, talking about your past day/week/holiday is common. Gaelle will also high de LanguaTalk Slow French: Learn French With Gaëlle | French podcast for A2-B1