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Robin Kort
Robin Kort is a Pacific Northwest chef, forager, sommelier, and owner of Swallow Tail Culinary Adventures. She harvests and cooks between the mountains and the ocean near Vancouver...voir plusRobin Kort is a Pacific Northwest chef, forager, sommelier, and owner of Swallow Tail Culinary Adventures. She harvests and cooks between the mountains and the ocean near Vancouver, BC, and has been featured on the Food Network, ItteQ Japan, the CBC, the Huffington Post, Conde Nast Traveller, and in the Globe and Mail.voir moins