Évaluation : 3 sur 5 étoiles
3/5
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Philip Howard
Philip Howard has been chef and co-owner of The Square since its opening in 1991. Whilst the style of his cooking has evolved and progressed, receiving many awards and accolades al...voir plusPhilip Howard has been chef and co-owner of The Square since its opening in 1991. Whilst the style of his cooking has evolved and progressed, receiving many awards and accolades along the way, the fundamental backbone of his dishes remains unchanged. Impeccable seasonal ingredients are accurately cooked and brought together on the plate in a harmonious, elegant, yet satisfying manner. He has held two Michelin stars since 1998.voir moins
Livres par Philip Howard
The Square: Sweet Scottish Shorts (NHB Modern Plays) Évaluation : 0 sur 5 étoiles0 évaluationModern Manners: The Essential Guide to Correct Behaviour and Etiquette Évaluation : 0 sur 5 étoiles0 évaluationScotland Plays (NHB Modern Plays): New Scottish Drama Évaluation : 0 sur 5 étoiles0 évaluationThe Square: Savoury Évaluation : 4 sur 5 étoiles4/5