Évaluation : 4 sur 5 étoiles
4/5
Chargement
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author
Dorie Greenspan
Inducted into the James Beard Foundation’s Who’s Who of Food and Beverage in America, DORIE GREENSPAN is the author of 14 cookbooks, including Baking with Dorie; Dorie's Cookies, a 2017 James Beard...voir plusInducted into the James Beard Foundation’s Who’s Who of Food and Beverage in America, DORIE GREENSPAN is the author of 14 cookbooks, including Baking with Dorie; Dorie's Cookies, a 2017 James Beard Award-winner for Best Baking and Dessert book; Around My French Table, a New York Times bestseller that wasnamed Cookbook of the Year by the IACP; Baking Chez Moi, also a Times bestseller; and Baking: From My Home to Yours, a James Beard Award winner. She lives in New York City, Westbrook, Connecticut, and Paris.voir moins
Livres par Dorie Greenspan
Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere Around My French Table: More than 300 Recipes from My Home to Yours Évaluation : 5 sur 5 étoiles5/5Dorie's Cookies Évaluation : 4 sur 5 étoiles4/5Baking: From My Home to Yours Évaluation : 0 sur 5 étoiles0 évaluationEveryday Dorie: The Way I Cook Évaluation : 0 sur 5 étoiles0 évaluationSeventy-Five Receipts for Pastry, Cakes, & Sweetmeats Évaluation : 0 sur 5 étoiles0 évaluationSeventy-Five Receipts for Pastry, Cakes, & Sweetmeats Évaluation : 0 sur 5 étoiles0 évaluationSeventy-Five Receipts for Pastry, Cakes, & Sweetmeats Évaluation : 0 sur 5 étoiles0 évaluation