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Frances McCullough
Frances McCullough is a well-known editor who specializes in cookbooks, literary works, and poetry. She was the editor of Sylvia Plath's Journals and Holiday Home Cooking, an antho...voir plusFrances McCullough is a well-known editor who specializes in cookbooks, literary works, and poetry. She was the editor of Sylvia Plath's Journals and Holiday Home Cooking, an anthology of the Book-of-the-Month Club members' recipes.
Barbara Witt is a food consultant and private chef well known to Washington, D.C., restaurant goers as former owner and manager of The Big Cheese Restaurants.voir moins