Évaluation : 3 sur 5 étoiles
3/5
Chargement
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author
Sally Butcher
Sally Butcher is the fiery-haired proprietress of the notable Persian food store Persepolis in London, which she runs with her Persian husband, Jamshid. She is also a prolific auth...voir plusSally Butcher is the fiery-haired proprietress of the notable Persian food store Persepolis in London, which she runs with her Persian husband, Jamshid. She is also a prolific author and blogger, who has amassed a devoted online following for her food blog. The foodie delights of the Middle East are her specialty, but she has been known to venture far and wide for inspiration. Her first book, Persia in Peckham, was selected Cookery Book of the Year by the Times of London and was short-listed for the 2008 André Simon Award. Her following tomes, The New Middle Eastern Vegetarian, New Middle Eastern Street Food, and Salmagundi: A Celebration of Salads From Around the World, also published by Interlink, have received critical acclaim and starred reviews.voir moins
Livres par Sally Butcher
Persepolis Snackistan Évaluation : 4 sur 5 étoiles4/5Veggiestan Évaluation : 4 sur 5 étoiles4/5Salmagundi Évaluation : 4 sur 5 étoiles4/5Salmagundi: A Celebration of Salads from around the World Évaluation : 4 sur 5 étoiles4/5