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Ricky Moore
James Beard Award winner Ricky Moore is the founder, proprietor, and chef of Saltbox Seafood Joint in Durham, North Carolina. He is a graduate of the Culinary Institute of America ...voir plusJames Beard Award winner Ricky Moore is the founder, proprietor, and chef of Saltbox Seafood Joint in Durham, North Carolina. He is a graduate of the Culinary Institute of America and served in the U.S. Army as a military cook.voir moins