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Marion Brown
Marion Brown (1903-1995) was author of the classic Marion Brown's Southern Cook Book (1951, 1968), one of the country's earliest regional cookbooks.Marion Brown (1903-1995) was author of the classic Marion Brown's Southern Cook Book (1951, 1968), one of the country's earliest regional cookbooks.
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Pickles and Preserves Marion Brown's Southern Cook Book Évaluation : 0 sur 5 étoiles0 évaluation