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Chuck Hayworth
Chuck Hayworth received his degrees in Culinary Arts and Food Service Management from Johnson & Wales University. For several years, he and his wife, Aileen owned and operated Wort...voir plusChuck Hayworth received his degrees in Culinary Arts and Food Service Management from Johnson & Wales University. For several years, he and his wife, Aileen owned and operated Worth it Cafe’ in Durham, NC where they served organic, locally-sourced meals. Chuck also hosts his own cooking program, Thankfully Local, on MAV-TV and currently resides in Wake Forest, NC with his wife and three children.voir moins