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Sarah C. Baird
Sarah C. Baird a freelance food writer. She is a weekly contributor on Serious Eats, where her wheelhouse is sweets and baked goods from the Southeast. She is a columnist at Okra M...voir plusSarah C. Baird a freelance food writer. She is a weekly contributor on Serious Eats, where her wheelhouse is sweets and baked goods from the Southeast. She is a columnist at Okra Magazine, where she writes about the intersection of Southern cuisine and music. Baird was also formerly the Governor's press secretary.voir moins