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Chef Phil Andriano
As Corporate Executive Chef for Chefs Diet™, Philip Andriano creates meals that taste great and are based on Nobel Prize winning science popularized by the Dr. Sears’ Zone Diet balancing a ratio of...voir plusAs Corporate Executive Chef for Chefs Diet™, Philip Andriano creates meals that taste great and are based on Nobel Prize winning science popularized by the Dr. Sears’ Zone Diet balancing a ratio of 40% carbohydrates, 30% protein, and 30% favorable fat. His culinary prowess, creativity, and understanding of dieters’ needs are apparent in every dish, resulting in menus that are as diverse as they are enjoyable. Leading a team of 15 trained chefs, Chef Andriano flawlessly translates such indulgences as Eggs Benedict, Chicken Cacciatore with Red Pepper Polenta and Double Chocolate Chip Cookies into waistline-friendly dishes.
From the start Philip’s meals have been reviewed by multiple national publications, including Health Magazine, Time Magazine and the Associated Press. As Corporate Executive Chef for Chefs Diet, Philip’s meals have been seen on numerous television programs, such as Entertainment Tonight, CNBC’s “Closing Bell” and several shows on the Style Network.voir moins
Livres par Chef Phil Andriano
'Zonies' Recipes for a Healthy Life: Don't Weight....... Get Cooking!