Évaluation : 0 sur 5 étoiles
0 évaluation
Chargement
author
Kate Zeller
American expat, restoring an old farmhouse in France; cooking, blogging, stumbling thru French life. To keep wine on the table I do a weekly menu planning site. The hubs hammers and saws; I cook an...voir plusAmerican expat, restoring an old farmhouse in France; cooking, blogging, stumbling thru French life. To keep wine on the table I do a weekly menu planning site. The hubs hammers and saws; I cook and garden. Cooking for two can be a challenge - it's easy to make too much food, then eat it! My efforts, (and his efforts) and recipes are chronicled in my blog. All my recipes use fresh, seasonal ingredients. Healthy food for a healthy life. We left Minnesota in the late 90's in search of... better weather? It's a big world, we decided to explore it. After 1 year in Ireland and 7 years in Andorra we are now firmly settled in the-middle-of-nowhere, France. We are restoring a big, old stone farmhouse and raising 2 big puppies. Why, you ask? We don't know... But here we are.voir moins
Livres par Kate Zeller
Salads, Easy Salads for Summer Pasta & Risotto Évaluation : 0 sur 5 étoiles0 évaluationSeasonal Weekly Menus for Summer: August Évaluation : 0 sur 5 étoiles0 évaluationHealthy Small Plates, Volume 1: Soups and Salads Évaluation : 0 sur 5 étoiles0 évaluationSeasonal Weekly Menus for Summer: June Évaluation : 0 sur 5 étoiles0 évaluationFall Vegetables Évaluation : 0 sur 5 étoiles0 évaluationHealthy Small Plates, Volume 2: Eggs, Vegetables, Pastries, etc. Évaluation : 0 sur 5 étoiles0 évaluationHealthy Small Plates, Volumes 1 & 2: First Courses, Light Lunches, Simple Suppers Évaluation : 0 sur 5 étoiles0 évaluationSeasonal Weekly Menus for Summer: July Évaluation : 0 sur 5 étoiles0 évaluation