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Nina Planck
Nina Planck, author of Real Food: What to Eat and Why and The Farmer's Market Cookbook is a leading expert on farmer's markets and traditional food. In London, England she created ...voir plusNina Planck, author of Real Food: What to Eat and Why and The Farmer's Market Cookbook is a leading expert on farmer's markets and traditional food. In London, England she created the first farmer's market and in New York City, she ran the legendary Greenmarkets. She has a one-year-old son named Julian, who eats real food.voir moins
Livres par Nina Planck
Real Food: What to Eat and Why Real Food for Mother and Baby: The Fertility Diet, Eating for Two, and Baby's First Foods Évaluation : 4 sur 5 étoiles4/5The Farmers' Market Cookbook Évaluation : 0 sur 5 étoiles0 évaluationThe Farmers' Market Cookbook Évaluation : 3 sur 5 étoiles3/5The Real Food Cookbook: Traditional Dishes for Modern Cooks Évaluation : 4 sur 5 étoiles4/5