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Katie Parla
Katie Parla is a food writer and IACP award-winning author whose work has appeared in numerous outlets, including the New York Times, Food & Wine, and Saveur. She lives in Rome, It...voir plusKatie Parla is a food writer and IACP award-winning author whose work has appeared in numerous outlets, including the New York Times, Food & Wine, and Saveur. She lives in Rome, Italy.voir moins
Livres par Katie Parla
American Sfoglino: A Master Class in Handmade Pasta The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories Évaluation : 0 sur 5 étoiles0 évaluation
Livres audio par Katie Parla
The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories Évaluation : 0 sur 5 étoiles0 évaluation