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Antonis Achilleos
Antonis Achilleos is an award-winning photographer specializing in food, still life, and lifestyle photography. He has been a regular contributor to many magazines including Southe...voir plusAntonis Achilleos is an award-winning photographer specializing in food, still life, and lifestyle photography. He has been a regular contributor to many magazines including Southern Living, Food & Wine, Cooking Light, and Real Simple. His work has also appeared in countless cookbooks, many published by Chronicle Books: Southern Grit, Snoop Dogg’s from Crook to Cook, and The Art of the Bar Cart. He was born in Cyprus and moved to the United States to study photography. He now lives and works in New York and San Francisco.voir moins
Livres par Antonis Achilleos
Snoop Presents Goon with the Spoon Grilled Cheese Kitchen: Bread + Cheese + Everything in Between Évaluation : 4 sur 5 étoiles4/5Zingerman's Bakehouse Évaluation : 4 sur 5 étoiles4/5Milk & Cookies: 89 Heirloom Recipes from New York's Milk & Cookies Bakery Évaluation : 0 sur 5 étoiles0 évaluationWoolbuddies: 20 Irresistibly Simple Needle Felting Projects Évaluation : 4 sur 5 étoiles4/5Muffins and Biscuits: 50 Recipes to Start Your Day with a Smile Évaluation : 3 sur 5 étoiles3/5Southern Grit: 100+ Down-Home Recipes for the Modern Cook Évaluation : 4 sur 5 étoiles4/5Nightcap: More than 40 Cocktails to Close Out Any Evening Évaluation : 0 sur 5 étoiles0 évaluationChocolate Chip Cookies: Dozens of Recipes for Reinterpreted Favorites Évaluation : 5 sur 5 étoiles5/5Big Fat Cookies Évaluation : 4 sur 5 étoiles4/5Ciao Biscotti: Sweet and Savory Recipes for Celebrating Italy's Favorite Cookie Évaluation : 4 sur 5 étoiles4/5